Recipes
How to make Crispy Fried Chicken?
June - 19 - 2017
4
Preparation: --
Cooking: 20
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4
Preparation: --
Cooking: 20
Ingredients
1 kg chicken breasts boneless cut into strips ½ cup lemon juice Lemon wedjes 20 garlic cloves 1 cup flour spiced with paprika, black Pepper and Salt Panko (thai bread Crumbs) 1 cup butter milk or ayran Vegetable oil for frying
Method
- Soak the chicken over night with lemon juice, lemon wedges and the garlic cloves, don’t mash the garlic, and keep it whole.
- The second day, drain the chicken very well.
- Dip in the spiced flour, then in the butter milk then in the bread crumbs.
- Fry on high heat for the first minute, then lower the heat and fry 7 to 10 minutes till cooked but juicy.
- Serve with potato or with rice and salad.
360Moms Team
The Ultimate Guide for Moms in the Arab world more
