Recipes
How to Make Cauliflower Rice?
July - 15 - 2017
4
Preparation: 2
Cooking: 6-8
Recipe: Lara Samawi
4
Preparation: 2
Cooking: 6-8
Ingredients
- 1 cauliflower head, cut into florets
- 1 Tb coconut oil (olive oil or any kind you prefer)
- 1/4 tsp garlic powder Salt & white pepper, to taste
- Any spices or sauces can be added such as coriander, soy sauce, onion powder ...etc.
Method
- Chop the cauliflower head into small florets>
- Grate the florets with a food processor or your grater on the coarse side.
- To a large skillet, on medium heat, add the coconut oil then add the grated cauliflower for 2 mins.
- Put the lid on the skillet & reduce the heat to low.
- Let the cauliflower cook for 6-7 mins, stirring occasionally. Let it cook until it's tender & slightly golden brown.
- Add the garlic powder, salt & pepper or any other spices and enjoy!
Lara Samawi
Lara Samawi is an Architect and Interior Designer from Jordan, she is the Founder of the food blog Dates with Lara. She... more
