Recipes
Spinach Pasta
October - 26 - 2015
1
Preparation: 15
Cooking: 20
How to prepare a delicious Spinach Pasta
1
Preparation: 15
Cooking: 20
Ingredients
200 g fresh spinach, washed or 100 g frozen spinach 30 g Mini Pasta Shells 15 g butter (around 1/2 a table spoon) 2 tbsp milk 2 tbsp cream cheese 4 tbsp parmesan cheese, grated
Method
1. Cook the pasta according to the package directions. 2. Carefully wash the spinach and cook with just a small amount of water in a saucepan or in a microwave over a low heat until tender. 3. Gently press out the excess water. If using frozen spinach, cook according to the package directions. 4. Meanwhile, melt the butter in a small frying pan and sauté the cooked spinach. 5. Combine the spinach with the milk and cheeses and chop finely in a food processor. 6. Mix with the cooked pasta.
Manal Obieda
Manal Obieda an obsessed foodie who loves anything to food and homemaking. The start of this obsession was at the age of... more